So you’re planning for a trip to Israel? Amazing!! There can be many interesting things to add up to your trip and make it a perfect outing. When you are new to a place, you need to find for the best places you can spend time at and also create some of the best moments. For food lovers, the most common searches have been the best restaurants where they can get the best treats.
There is never a shortage of exciting things you can do while in Tel Aviv. From clean sunny beaches to a vibrant non-stop nightlife, Tel Aviv has everything for everyone. However, the true secret of the beautiful city can be found in its culinary scene. The Tel Aviv food scene is a blend of influences from the Mediterranean, the Middle East, and North Africa. It leans more on fresh vegetables, lemons, and olives with a subtle touch of spices and delicious spreads generously lavished on bread. Keep in mind that the highest percentage of vegans in the world is found in Israel, which is why plant-based menus seem to be prevalent everywhere in Tel Aviv. Being a coastal city, Tel Aviv has an abundance of fish and seafood with plenty of grilled meat just about anywhere you go except in kosher restaurants. Exploring the city’s restaurants is a journey of simplicity spiced with rich flavor.
As you may already know, in Israel there a lot of new innovations, not only in high technology, but also in the food retail industry. While in most cases they are not healthy, these new concepts nevertheless produce savoury tastes. That is one of the reasons I wrote this post for you, because I want you to know ReBar.
If you plan to take your first trip to Israel, and you don’t mind falling off your diet, you have to pass through the place I’m about to describe.